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Grenadian Cuisine with a Fusion of African & Asian Culture


Dishes made traditionally with fresh herbs and spices. The meat or fish is Halal and is seasoned (marinated) overnight to get the flavours right through the meat. BBQ Chicken Wings; Fried Bakes/Fried Dumplings; Salt Fish Fritters; Stuffed Bakes/Stuffed Fried Dumplings.

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